{"product_id":"book-of-welsh-bread-a-9781784618919","title":"Book of Welsh Bread, A","description":"\u003csection\u003e\u003ch3\u003eDisgrifiad Cymraeg \/ Welsh Description\u003c\/h3\u003e\n\u003cp\u003eAdargraffiad newydd o lyfryn hylaw a baratowyd gan gogyddes fedrus yn cynnwys cyflwyniad gwerthfawr llawn gwybodaeth am wneud bara, ynghyd â deunaw rysáit ddefnyddiol a diddorol.\u003c\/p\u003e\u003c\/section\u003e\u003csection\u003e\u003ch3\u003eDisgrifiad Saesneg \/ English Description\u003c\/h3\u003e\n\u003cp\u003eA book of Welsh bread recipes for the old traditional wholegrain wheat, barley and rye breads of Wales, adapted for baking today.\u003c\/p\u003e\u003c\/section\u003e\u003csection\u003e\u003ch3\u003eDosbarthu\u003c\/h3\u003e\n\u003cp\u003eByddwn yn dosbarthu eitemau sydd mewn stoc o fewn 3 diwrnod gwaith, fel arfer drwy Royal Mail Tracked 48. Ar gyfer archebion o flaen llaw, byddwn yn dosbarthu’r eitem o fewn 3 diwrnod gwaith ar ôl ei derbyn gan ein cyflenwr.\u003c\/p\u003e\n\u003ch3\u003eDispatch\u003c\/h3\u003e\n\u003cp\u003eIn-stock items will be dispatched within 3 business days, usually by Royal Mail Tracked 48. For pre-orders, we’ll dispatch within 3 business days of receiving the item from our supplier.\u003c\/p\u003e\u003c\/section\u003e\u003ch3\u003eManylion y cynnyrch \/ Product details\u003c\/h3\u003e\u003cdl\u003e\n\u003cdt\u003e\u003cstrong\u003eISBN 13\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e9781784618919\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eGwales Code\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003egwales.com.9781784618919\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eGwerthwr \/ Vendor\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCyngor Llyfrau Cymru\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eLong Title\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eBook of Welsh Bread, A\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAwdur \/ Author\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eFreeman, Bobby\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCurrent Price ex VAT\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e£2.99\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCurrent Price inc VAT\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e£2.99\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAvailability Status (EN)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eAvailable\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAvailability Status (CY)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eAr gael\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eDyddiad cyhoeddi \/ Publication Date\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e2020-06-10\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCyhoeddwr \/ Publisher\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eY Lolfa\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eMedia Type (EN)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003ePaperback \/ softback\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eMedia Type (CY)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eClawr meddal\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003ePages\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e48 pages\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eSize\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e105 × 150 mm\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eLanguage Code\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eEnglish\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCategori \/ Category\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCY: Diddordebau, Chwaraeon, Hamdden, Coginio (yn Saesneg) | EN: Sport, Hobbies, Leisure, Cookery (in English)\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eIs-gategori \/ Subcategory\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCY: Coginio (yn Saesneg) | EN: Cookery (in English)\u003c\/dd\u003e\n\u003c\/dl\u003e\u003csection\u003e\u003ch3\u003eBywgraffiad yr Awdur \/ Author Biography\u003c\/h3\u003e\n\u003cp\u003eIn the 1960s Bobby Freeman ran the first (and only) restaurant in Wales specialising in the traditional dishes. She then researched and wrote about Welsh food – both traditional cookery and the eating-out scene in Wales, contributing to, and consulted by, a variety of publications.\u003c\/p\u003e\u003c\/section\u003e","brand":"Cyngor Llyfrau Cymru","offers":[{"title":"Default Title","offer_id":58820069196150,"sku":"9781784618919","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0041\/5340\/9585\/files\/9781784618919_c55b9394-fcd8-43f0-bc4a-410dd566ec0a.jpg?v=1790354358","url":"https:\/\/www.siopypentan.co.uk\/products\/book-of-welsh-bread-a-9781784618919","provider":"Siop Y Pentan","version":"1.0","type":"link"}