{"product_id":"bakestone-cooking-9781805951742","title":"Bakestone Cooking","description":"\u003csection\u003e\u003ch3\u003eDisgrifiad Cymraeg \/ Welsh Description\u003c\/h3\u003e\n\u003cp\u003eMae coginio â cherrig pobi yn un o'r dulliau hynaf o baratoi bwyd, gyda thystiolaeth o bobi â cherrig poeth yn dyddio'n ôl i tua 3000 CC yn y Lefant a Chanolbarth Asia. Erbyn 1500 CC, roedd yr Eifftiaid a'r Mesopotamiaid yn defnyddio platiau clai a metel gwastad ar gyfer gwneud bara, tra bod tortillas, tawas, platiau saj, a mitads clai wedi esblygu ar draws De America, India, y Lefant.\u003c\/p\u003e\u003c\/section\u003e\u003csection\u003e\u003ch3\u003eDisgrifiad Saesneg \/ English Description\u003c\/h3\u003e\n\u003cp\u003eBakestone cooking is one of the oldest methods of preparing food, with evidence of hot-stone baking dating back to around 3000 BC in the Levant and Central Asia. By 1500 BC, Egyptians and Mesopotamians were using flat clay and metal plates for bread-making, while tortillas, tawas, saj plates, and clay mitads evolved across South America, India, the Levant, and Ethiopia.\u003c\/p\u003e\u003c\/section\u003e\u003csection\u003e\u003ch3\u003eArchebu o flaen llaw\u003c\/h3\u003e\n\u003cp\u003eOs nad yw’r teitl hwn wedi’i gyhoeddi eto, gallwch ei archebu o flaen llaw. Byddwn yn dosbarthu eich eitem cyn gynted ag y bydd ar gael gan y cyflenwr ac wedi cyrraedd atom. Gall dyddiadau cyhoeddi newid.\u003c\/p\u003e\n\u003ch3\u003ePre-orders\u003c\/h3\u003e\n\u003cp\u003eIf this title has not yet been published, you can order it in advance. We’ll dispatch it as soon as it is available from the supplier and has reached us. Publication dates may change.\u003c\/p\u003e\u003c\/section\u003e\u003csection\u003e\u003ch3\u003eDosbarthu\u003c\/h3\u003e\n\u003cp\u003eByddwn yn dosbarthu eitemau sydd mewn stoc o fewn 3 diwrnod gwaith, fel arfer drwy Royal Mail Tracked 48. Ar gyfer archebion o flaen llaw, byddwn yn dosbarthu’r eitem o fewn 3 diwrnod gwaith ar ôl ei derbyn gan ein cyflenwr.\u003c\/p\u003e\n\u003ch3\u003eDispatch\u003c\/h3\u003e\n\u003cp\u003eIn-stock items will be dispatched within 3 business days, usually by Royal Mail Tracked 48. For pre-orders, we’ll dispatch within 3 business days of receiving the item from our supplier.\u003c\/p\u003e\u003c\/section\u003e\u003ch3\u003eManylion y cynnyrch \/ Product details\u003c\/h3\u003e\u003cdl\u003e\n\u003cdt\u003e\u003cstrong\u003eISBN 13\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e9781805951742\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eGwales Code\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003egwales.com.9781805951742\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eGwerthwr \/ Vendor\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCyngor Llyfrau Cymru\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eLong Title\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eBakestone Cooking\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAwdur \/ Author\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eDavies, Gilli; Jones, Huw\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCurrent Price ex VAT\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e£12.99\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCurrent Price inc VAT\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e£12.99\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAvailability Status (EN)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eNot yet published\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eAvailability Status (CY)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eHeb ei gyhoeddi\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eDyddiad argaeledd \/ Availability Date\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e2026-11-02\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eDyddiad cyhoeddi \/ Publication Date\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e2026-11-02\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCyhoeddwr \/ Publisher\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eGraffeg\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eMedia Type (EN)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eHardback\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eMedia Type (CY)\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eClawr caled\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003ePages\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e160 pages\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eSize\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003e150 × 150 mm; depth 5 mm\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eLanguage Code\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eEnglish\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eCategori \/ Category\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCY: Diddordebau, Chwaraeon, Hamdden, Coginio (yn Saesneg) | EN: Sport, Hobbies, Leisure, Cookery (in English)\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eIs-gategori \/ Subcategory\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eCY: Coginio (yn Saesneg) | EN: Cookery (in English)\u003c\/dd\u003e\n\u003cdt\u003e\u003cstrong\u003eFSC Status\u003c\/strong\u003e\u003c\/dt\u003e\n\u003cdd\u003eFSC certified (mixed sources) — C014138\u003c\/dd\u003e\n\u003c\/dl\u003e\u003csection\u003e\u003ch3\u003eBywgraffiad yr Awdur \/ Author Biography\u003c\/h3\u003e\n\u003cp\u003eAbout the Author: Gilli Davies is a Cordon Bleu chef who has run restaurants in Oxford, Berlin and Cardiff and published over 20 books on food. A national food judge for quality ingredients, restaurants and chefs, an advisor to the Food Standards Agency and former chair of the Guild of Food Writers. About the photographer: Huw Jones is a specialist food photographer. All dishes are prepared and photographed at his purpose build studio using the best industry equipment.\u003c\/p\u003e\u003c\/section\u003e","brand":"Cyngor Llyfrau Cymru","offers":[{"title":"Default Title","offer_id":58820536598902,"sku":"9781805951742","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0041\/5340\/9585\/files\/9781805951742.jpg?v=1790357862","url":"https:\/\/www.siopypentan.co.uk\/products\/bakestone-cooking-9781805951742","provider":"Siop Y Pentan","version":"1.0","type":"link"}